In the heart of Hokkaido’s biting winters, there’s a dish known for…
Tag: Recipes
Delight in Summer: Hokkaido Gyoza Recipe
Hokkaido, known for its rich agricultural produce and fresh seafood, offers an…
How to Make Uni Toast: A Luxurious Treat
Uni toast, combining the creamy richness of sea urchin with the crisp…
Uni Pasta: Indulge in the Creamy Delights of the Sea
Uni pasta, a sumptuous dish that marries the creamy, briny flavors of…
Hokkaido Uni Chawanmushi: A Sea Urchin Custard Delight
Chawanmushi, a traditional Japanese steamed egg custard, is usually enjoyed as a…